Breakfast:
Oatmeal with Frozen Black Berries
Lunch:
Egg salad Sandwich with homemade whole wheat Bread
Apple and Plum (that we picked from our neighbors overly abundant trees) Thanks Jim.
Dinner:
Potato Leek Soup (from the garden) Banana Bread, Froze Bananas when they were .29 lb very ripe, which are great for Banana bread.
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